La producción de alimentos finalmente aparece en el debate sobre el clima. ¿Qué se puede esperar de esto?

Image: REUTERS/Kai Pfaffenbach
Bruce Campbell
Director, Climate Change, Agriculture and Food Security, CGIAR

Crowdsource Innovation
Get involved with our crowdsourced digital platform to deliver impact at scale
Stay up to date:
Agricultura, Alimentos y Bebidas

License and Republishing
World Economic Forum articles may be republished in accordance with the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International Public License, and in accordance with our Terms of Use.
Las opiniones expresadas en este artículo son las del autor y no del Foro Económico Mundial.
Global Agenda
The Agenda Weekly
A weekly update of the most important issues driving the global agenda
Subscribe
You can unsubscribe at any time using the link in our emails. For more details, review our privacy policy.
More on Agricultura, Alimentos y BebidasSee all
More on Agricultura, Alimentos y Bebidas
See all