Industrias en Profundidad
Success in biomanufacturing is now about much more than the molecule
Bio-innovation has spent decades solving problems of discovery, but today, many of the most significant challenges are entrenched in industrialization.
Ezhil Subbian
Ezhil Subbian brings over 20 years of experience in biobased product innovation and commercialization, advancing gas fermentation to enable sustainable ingredients from greenhouse gases across food, agriculture and environmental sectors. She previously held key roles at early-stage companies in Silicon Valley and focuses on combining Western technology with Eastern manufacturing to scale globally impactful solutions. She serves on the boards of ABLE-India and the CII National Biotechnology Committee and was recognized with the Women Transforming India Award (2018) by the United Nations and NITI Aayog.
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